Craving for a really good plate of Penang Char Koay Teow (CKT)? You can find CKT in almost any hawker place (street stalls) in Penang but this place has the best CKT and is a must-go, if you are a CKT fan. The location is quite hidden and more commonly known to only the local residents. This uncle has been operating his CKT stall in the same spot for the last 20+ years, and is still using a charcoal stove and frying in small portion at a time to ensure that the Koay Teows (flat noodles) are properly fried. His CKT is always served on a banana leaf which enhances the aroma. The wait can sometimes take a while but his CKT is worth waiting for.
Overall Rating: 3/5
Food Quality: 4/5